Category: Sanitation & Hygiene

Sanitation and hygiene are very much related to poverty, illiteracy, use and abuse of natural resources in particular water resources. Poor sanitation and hygiene have major negative impacts on public health with serious feedback effects on productivity in all sectors and levels in the society. To enhance the socio-economic developments and achieve acceptable and sustainable levels, e.g. in Africa and Asia, organized, coordinated and regular efforts are needed to improve the situation in these regions. It is not a matter of individual responsibility only since children, students and labor are continuously interacting with each other in various daily life activities where common facilities and resources are usually shared. Access to organized forms information packages, coaching, training and demonstrations for raising public awareness among communities, stakeholder’s activities, organizations and institutes are IMPERATIVE.

Sustainable Management and Pricing of Water Resources for Improved Services

Management and pricing of water resources are important issues for improving access to water and sanitation, and also for achieving sustainable socio-economic developments around the world. Financing the sustainable management of water resources is a major and accelerating challenge because of the increasing competition on water resources, still growing populations and expanding needs. Water resources and their uses shift greatly around the world and in water resource management there are increasing attention to how pricing of water could be best coupled to financial strategies as well.

Achieving sustainable managements policies is very much related to appropriate optimization of water uses to achieve the “best value for the water resources” on all levels with attention to enhancing accessibility and affordability to water and sanitation. The cost of managing water resources to reach social, economic and environmental goals is increasing due to population and economic growth as well as to climate change. This is generally true in the developing countries especially in Africa.

Formed in 2003, the European Union Water Initiative Finance Working Group (EUWI-FWG) is focused on helping to shape the financial strategy of the EUWI. The FWG group encourages innovation, the development of institutional and regulatory frameworks and capacity building. It also encourages the use of development funding as a catalyst to leverage other forms of finance, including national budgets, donors, user and private finance, to improve access by the poor to water and sanitation services.

Click to access Water_Pricing_FINAL.pdf

Detroit – Management of Water in Developing and Developed Countries.

Management of drinking water is becoming a global issue and it is not any longer a problem in the developing countries but it is, also, appearing in developed countries as well. National Geographic along with other news media, e.g. “The Guardian” are describing the accelerating demands on water resources, in particular the decreasing accessibility and affordability to drinking water. In this case it is Detroit, USA, which indeed is situated in a region rich in fresh-water resources: http://news.nationalgeographic.com/news/special-features/2014/08/140822-detroit-michigan-water-shutoffs-great-lakes/; http://www.theguardian.com/environment/true-north/2014/jun/25/detroits-water-war-a-tap-shut-off-that-could-impact-300000-people

According to “The Associated Press ABC 7 News” Detroit water shutoff controversy ignited nationwide debate in the USA http://www.wjla.com/articles/2014/07/detroit-water-shutoff-controversy-igniting-nationwide-debate-105641.html

A pressing and urgent question now is: how would drinking water be treated in the future and how far would we go on with privatization of drinking water. Also, how would the pricing of drinking water look like in the future and how public drinking water facilities be financed?  These are typical management issues where policy-makers should be prepared to deal with.

http://www.filmsforaction.org/watch/detroit-water-crisis-a-prelude-to-the-privatization-of-water/

Sustain-Earth.Com – Connecting People For Healthy and Wealthy Future

Professionals in all sectors and on all levels around the world are corner stones in shaping the future on our planet; they are, also, leaders that can direct its path. However, for our fellow citizens to be safe, secure and share their responsibility the conservation and sustainable management of our collective natural resources on the earth requires innovation, engagement, transparency and full participation in “serve and get served”. With these objectives we can turn past difficulties, existing obstacles and future threats to solutions, admittance and prosperity.

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Internet, Quality of Knowledge and Sustainable Socio-Economic Development

“Knowledge” is needed in all sectors and on all levels in any society, however the content of knowledge for achieving “sustainable socio-economic developments” needs not necessarily to be of the same components, structure and organization. To bring about changes and developments in any society knowledge has to be “fresh” in the sense that it has to be up-dated or “refreshed” not only to mitigate historical imparities but also to meet emerging necessities and to have capabilities and instruments to deal with any future known or unknown challenges. Knowledge has, also, to be individually adapted to maximize engagement and integration of all citizens and stakeholders for the benefits and welfare of the society.

In our ICT-based “Information Communication Technology” societies there are huge capital and diversity of knowledge resources, though needs of more knowledge still remain to be among essential priorities. Problems and difficulties in many societies for bringing about changes, especially what regards sustainable developments, are not a priori related to availability and accessibility of knowledge but rather the management of knowledge in terms of structure, transfer and adaption on both vertical and horizontal levels. In this context, instruments for appropriate coupling of science and technology to society and market needs is an imperative part of structuring, transferring and adapting knowledge. This is the essence core of successful knowledge-management policies where the coupling goes through citizens and stakeholders, i.e. within and between the very building blocks in the society, i.e. “individuals” and “groups”, in all society levels and sectors.

Services, i.e. serve and get served, production and consumption have to be shaped and based on sound economic policies involving all basic sustainability requirements, i.e. the conservation and protection of natural resources. If all natural resources are consumed, wasted and/or degraded, then it wouldn’t be possible to have life any more. In a knowledge-based society difficulties don’t exist in how knowledge can be obtained and how “citizens”, as carriers, transformers and generators of knowledge, can be engaged to form and shape “consumption”, “production” and “services” for the benefit of their society. The optimum functioning of any society is therefore a balance of these components: why knowledge is needed; what and when knowledge is required; how can knowledge can be produced, transferred, disseminated and propagated.

A major part of the capital knowledge of humans is stored in “virtual memories” around the world. However, such knowledge is accessible but not necessarily affordable for everyone. The Internet provides knowledge with variable quality and in a very scattered and random way though search engines may provide certain limited structuring. Traditional sources of knowledge through libraries are still important sources to “on-line” publishing with excellent audio-visual illustrations and “open-access” versions. In social and human sciences, for example, morals and ethics can be biased by historical misconceptions with negative impacts on freedom of speech as expressed by the public on the Internet. Quality of knowledge is, therefore, essential not only for sustainable socio-economic development but also for lasting security, safety and political stability.

Issues and topics of relevance for achieving socio-economic developments around the world are being discussed and detalied in http://sustain-earth.com

Sweden ‘Most Sustainable Country in the World’

According to a report by sustainability investment firm Robecosam Sweden is ranked as the most sustainable country in the world. But why? and such a status was achieved? What long-time is took to get their? and how it was possible to revert Sweden poverty to what Sweden is today?

Some reasons are its use of renewable energy sources and low carbon dioxide emissions, as well as social and governance practices such as labor participation, education and institutional framework.

Follow http://sustain-earth.com to know more about sustainability.

http://www.environmentalleader.com/2013/08/19/sweden-most-sustainable-country-in-the-world/

Seeking the reality – Parts of the Truth is not the Whole Truth

An Event is part of a series of event representing a reality that might be complex. In research we seek knowledge that allow understanding all sides of the complex reality. Education helps to prepare you for research and development which are essential components for achieving sustainable socio-economic developments. Follow, share and contribute in http://sustain-earth.com

Water Quality is Essential for Ecosystem and Human Health

Water quality is often understood in its narrowest meaning where the focus is limited and reduced to portable water. Often at homes, schools, and communities as well as even among policy-makers and politicians, especially in developing countries, the knowledge is still limited to drinking water. This can be true on short-term and small-scale levels to secure affordable and accessible water resources with acceptable quality to mitigate immediate and epidemic impacts on human health.

However, this understanding has generated serious and widespread global threats with disastrous impacts on ecosystem and human health worldwide. This is evident from historical “palaeo-environmental” data that gives information on evolution of water quality and its degradation in natural water resources, e.g. rivers, lakes, reservoirs, marine coasts, wetlands and groundwater. Long-term and large-scale monitoring of the quality of natural water resources and associated impacts on eco-system and human health are IMPERATIVE and there are standard ways to do such studies. Typically, there are two approaches: (1) continuous monitoring of contemporaneous water quality status, such as those given in the present report given in the provided link; (2) full historical records on the evolution of water quality due to point/diffuse pollution sources.

Both approaches are necessary have different and important benefits. The first one is used for “Early Warning” with direct coupling to enforce regulation and laws on stakeholders regarding production of waste/pollution, also to take necessary measures and solutions to cope with the threats, and to give relevant information to the public. While, the second is important for uncovering long-term and large-scale impacts on water quality, e.g. acidification, eutrophication, chemical pollution, other industry/agriculture associated threats and climate impacts. It is, also, useful for assessing consequences of environmental and ecological impacts of pollution/waste in terms of their cycles from source to sink. This outcome of the seconds approach has feedback impacts on international laws and regulations and for implementation appropriate rehabilitation strategies.

 

Click to access water_quality_human_health.pdf

Lessons to be learned – Why Million Latrines Won’t Solve Africa’s Sanitation

Sanitation is a major problem in Africa and has, in fact, severe negative impacts on water quality, public health, tourism, eco- and animal production, and sustainable socio-economic developments in general. A local market in Port Harcourt in Nigeria, shown here, gives an example of the scale of sanitation problems that can be found in different parts of Africa.

The millennium development goals are now only four years away from the deadline. More than 70% of the population of sub-Saharan Africa is still without adequate sanitation, in 200 years just half of sub-Saharan African population will hopefully have access to safe private toilets.

Many technologies designed to solve problems are not developed in Africa, they are parachuted into Africa. There some work, most don’t; why do they fail to work in local Africa context; explanations are given in the article below (see the link). Lesson to be learned should be simple: know the area; know the people. Talking and listening to the people on the ground gives the answers needed for long-lasting and sustainable moves out of poverty, also policies required on how to educate people about sanitation and hygiene and to bring about changes in behavior. Resistance to using a latrine may include beliefs that one might be possessed by demons, lose magical powers or live a shorter life. Some believe a toilet is meant only for wealthy people or that, if somebody feeds you, you should in turn defecate in their field.

However, there are tested approaches and many are hoping that they can bring similar results to Africa. WaterAid is adapting Community-Led Total Sanitation (CLTS) in West Africa. First conceived in Bangladesh, it is a concept that has been sweeping across south Asia with impressive results. The concept is based on an understanding that the people themselves have the solutions and are best able to determine which interventions will enable them to attain a self-defined, collective destiny. Empowering local communities with knowledge emanated from them to solve their own problems is the best way to improve health across the continent in a much more sustainable manner.

http://www.theguardian.com/global-development/poverty-matters/2011/jan/21/nigeria-sanitation-local-solutions

 

Safe Water and Air – Fresh, Clean and Healthy Are Essential Qualities for life.

Safe water and air are essential for all life forms on earth and there are “safety limits” where water and air can turn unsafe, dangerous or even toxic. Healthy water is carrier of nutrients and healthy air is carrier of oxygen and carbon dioxide (with specific composition), both of which are required for healthy life. Healthy water and healthy air are, also, fresh and free from toxic matter “clean”, under such conditions all forms of life are healthy.

Fresh water, fresh air and healthy eco-systems are related in complex web of functioning, interactions and metabolism. Nature managed to great extent to “clean” itself, to optimize and fix all life parameters in an extremely accurate and delicate balance. Evolution of life on earth struggled for millions of years to bring about perfect living environments and climate conditions. As a reslut of such long struggle earth provided humans with healthy food. What didn’t happen over-night we succeeded to change over-night. We are competing more and more to degrade the life quality on the earth and we are succeeding.

The water and air we are polluting are the raw material and the natural resources for our life. If we ignore them and don’t take care of them, i.e. make them fresh, they wouldn’t care about us and they will ignore us. If we turn them to victims, they will also turn us to victims!

file:///Users/farid/Desktop/Chemical%20pollution%20of%20European%20waters%20is%20stronger%20than%20anticipated%20%7C%20Science%20Codex.webarchive

Pollution – Act, React and Interact to Save Water Quality and Sustain Eco-Resources.

The role and involvement of individuals in achieving sustainable water resources is becoming an important component in water management. Understanding how to act, react and interact to protect water resources involves understanding the major components that influence water quality of the natural water resources.

“POLLUTANTS” that influence “WATER QUALITY” have different “SOURCES” and get mobilized to  “WATER SYSTEMS” by various ways and dynamics by which water move and get transported from one place to another “HYDROLOGY”. How pollutants get mobilized is dependent on the “USES” of water and the “Practices” utilized by all involved stakeholders/consumers. In order to take part in SUSTAINABILITY SOLUTIONS it is essential to understand how different pollutants are produced from various sources and stakeholders, their pathways and their impacts of on water quality. This allows active participation in sustainable management of water resources.

Exporting Waste to Future Generations – Peak Waste By The End of 21st Century

The human waste is growing faster than the increasing global population. By the end of this century, the production of waste is expected to peak at three-times today’s current generation rate. Urbanization “Cities” is supposed to be the best bet we have to meet global poverty reduction targets through feedbacks on wealth, culture, and innovation. However, there are many severe negative impacts from urbanization on environmental conditions in particular aquatic and ecological qualities as well as the global biodiversity. Urbanization is taking place and expanding so rapid that it is, at the same time, bringing with it huge shares of the world’s GHG “Green House Gas” emissions, increasing decline in biodiversity, lots and fast generation of amounts of solid waste.

If we don’t urgently invest and put huge efforts in management of our waste and mitigating their impacts on water, eco-systems and biodiversity future generations will be forced to spend their lifetime in environmental and ecological bankruptcy resulted from our “production-consumption” civilization. Most of the time for future generation, in particular in the next century, have to be spent not only for searching about food but, also, for finding non-toxic and healthy food. The priorities of the next century will shift towards fighting against increasing degradation of environment and water resources; putting more resources, energy and efforts in waste-treatment, fighting against diseases, spending much of their resources on medication and protection from pollution and waste.

http://blogs.worldbank.org//sustainablecities/peak-waste-and-poverty-powerful-paradox

Water Challenges and Management – World’s 36 Most Water-Stressed Countries

World Resources Institute “WRI” has recently evaluated, mapped, and scored water risks in 100 river basins of 180 nations around the world. Assessment is carried out for the first time on country-level with consideration to area and population. In this research 36 countries face “extremely high” levels of baseline water stress. This means that more than 80 percent of the water available to agricultural, domestic, and industrial users is withdrawn annually — leaving businesses, farms, and communities vulnerable to scarcity. Baseline water stress, used as an indicator, measures how much water is withdrawn every year from rivers, streams, and shallow aquifers for domestic, agricultural, and industrial uses.

Analyzing water risk at the country level is important as such information is highly relevant for country’s economy, environment, and communities. Though water data is usually collected and reported at local geographic scales, water-related decisions and investments are often made at much larger scales, thus requiring country-level information.

Extremely high water stress can be successfully managed such as in the case of Singapore. The country is densely populated with no freshwater lakes or aquifers, and its demand for water far exceeds its naturally occurring supply. Singapore invests heavily in technology, international agreements, and responsible management, allowing it to meet its freshwater needs. Advanced rainwater capture systems contribute 20 percent of Singapore’s water supply, 40 percent is imported from Malaysia, grey water reuse adds 30 percent, and desalination produces the remaining 10 percent of the supply to meet the country’s total demand.

An important issue in this respect which is still lacking in many parts of the world is spatio-temporal water quality maps where pollution sources, both point and diffuse, are being identified. This is of importance for better conservation and protection of water resources as well as for building up solid monitoring programs for assessing the status of surface-/ground-water and associated eco-systems. Such programs give access to base-line data of natural levels of pollutants, provide bases for early-warning systems and facilitate rehabilitation actions

http://www.wri.org/blog/2013/12/world’s-36-most-water-stressed-countries

Phosphorus Fertilization: Too Much of a Good Thing Can be Detrimental.

The economic benefits of phosphorus fertilization on crop production are well documented, also its importance for food security but is phosphorus fertilization free from risks and threats? or is too much of a good thing can be detrimental? If so, what are the threats and risks that are associated with the excesstive use of phosphorus.

Soil degradation is a worldwide problem especially with the inceasing damming of rivers around the world due to the need for hydro-electric power. Natural erosion that brings fertile soil to the low land and deltas are being halted as eroded materials are forced to accumulate behind artifically engineered barriers, i.e. the dams. As a consequence of damming of rivers huge land-areas loose their natural fartility and artificial fertilization is required for mitigation. This is, indeed, on short-term perspective both economically and environmentally expensive, and out-come are disastrous what regards the long-term and large-scale consequences.

Excessive use of phosphorus in agriculture for food production has negative impacts on water quality of aquatic systems (rivers, lakes and marine coasts) and groundwater due to increasing levels of P in aquatic systems that cause “eutrophication”, decreasing levels of oxygen and gradual decrease in fish productivity. Degradation of water quality of groundwater is associated with increasing agricultural waste/run-off. In all cases, there are associated costs for mitigation, rehabilitation and purification of water.   http://pubs.ext.vt.edu/424/424-029/424-029_pdf.pdf

Another critical issue in securing our future food is indeed missing from the global policy agenda: we are running out of cheap and readily available phosphate fertilizer on which world agriculture is totally dependent. Supply of phosphorus from mined phosphate rock could ‘peak’ as soon as 2033, as phosphate rock is a non-renewable resource becoming increasingly scarce and expensive. http://www.soilassociation.org/LinkClick.aspx?fileticket=eeGPQJORrkw%3D

“Sustain-earth.com” will represent an alternative and sustainable approaches for fertilization with several benefits over artificial phosphorus fertilization that can very well replace it. This alternative is WE-saving, i.e. can save both energy and water, it is environment friendly.

 

 

 

Africa’s Sanitation and Hygiene – Mobile Phones Rather Than Toilets.

The fact that there are more “mobile phones” in Africa, and elsewhere in the developing countries around the world, than “toilets” provokes many thoughts. It is worth reasoning why such situation has developed very rapidly and still influencing and forcing many people to do so. What is interesting in this respect is neither the “mobile phones”, they are rather symbols of “technology and science”, nor the “toilets”, they are also symbols of “sanitation and hygiene”.

We have now to examine the connection between mobile phones and toilets. For many people in the developing countries it is more important and essential to have a mobile phone that having a toilet and this choice is not random. It is in fact a human paradox and we need to analyse its origin, i.e. the contradictory behaviour of humans as understood by some of us on the one side and at the same time the irrational but rather natural behaviour also of humans as understood by others on the other side. In this context, we have to take up very complex everyday dilemmas for humans, i.e. the so-called “Nexuses”. “Nexus technology-science” – technology is a consequence of science and both are very much related and dependent on each other like no fish can survive without water and water with poor quality cannot promote life for fish and produce healthy fish. “Nexus science-education” – science in itself a human product based on education, without education there would be no science and the quality of education is essential for survival of good science. One of the essential features of science is that it is neutral which is not the case what regards education and technology. Here comes the modern role of politicians, policy-makers, investors and the market at large on human behaviour, traditions and cultures and thereby the perception of education and technology on the one side and science the other. In the past few decades many of us realised the importance of political “transparency and accountability” for achieving sustainable socio-economic developments. However, no successful political system in the world operates well unless “transparency and accountability” exists in all society sectors and on all levels. This includes “transparency and accountability” within and between all society sectors including all stakeholders, communities and the very building blocks of the society, i.e. families and individuals. “Transparency and accountability” is the core essence of any healthy, functionable and sustainable democracy.

If humans make collective unsustainable decisions then the mentioned nexuses are neither properly understood nor taken in consideration to run the society. At some stage the whole chain in the society contributed in shaping the society in the wrong direction, it is a slow gradual process rather easy to develop but unfortunately very difficult to revert. It is an organised manifestation of the whole society against “transparency and accountability” rules, i.e. organized “misjudgement” which indeed don’t emanate out of thin air. Collective unsustainable decisions and organized misjudgement emerges from ignoring the role of education to foster the citizens and populations to create their own knowledge capital for achieving welfare which indeed a precondition for useful science and technology. Mobile phones and toilets are both products of science and technology but the problems in the developing countries are essentially related to the blind import of knowledge “science” and random imitation of “technology” rather than understanding through education the meaning of science and technology for human welfare.

LOGO of "sustain-earth.com" has three colours. Main colour of "earth" is green a product of  "blue" for  clean water and "yellow" for clean energy.

“sustain-earth.com” main colour of “earth” is green a product of “blue” for clean water and “yellow” for clean energy. Visit, join and contribute in http://sustain-earth.com

Julian Huxley – The Human Race Will Be the Cancer of the Planet.

Julian Huxley (1887-1975) a zoologist, educator and writer who played a leading role in the creation of UNESCO “United Nations Educational, Scientific and Cultural Organization”. For twenty years Julian Huxley was the Vice-President of the International Commission for the History of the Scientific and Cultural Development of Mankind.

Rivers, lakes and deltas, and their catchments are major freshwater resources for the world populations. However, the increasing impacts of waste, pollution and sanitation during the past century, in particular after WW-II, caused major damage and degradation in many river and lake eco-systems around the world. We give here few examples of the most polluted rivers around the world.

http://www.wunderground.com/news/worlds-most-polluted-rivers-20130627?pageno=9

Invitation – A NEW Logo For Sustain-Earth.

http://sustain-earth.com is a platform and a BLOG for integrating and marketing sustainability in education and research, and popularization of sustainability in science and technology. It supports “Open Access”. It has built-in functions and instruments for coupling education, research and technology with society, market and population needs on national and international levels. It, also, acts for promoting “Business-to-Business” and creating “Career-Development-Plans” for professionals and graduates in the emerging applications of sustainability and socio-economic developments. http://sustain-earth.com is an instruments and vehicle for developing and implementing applied sustainability in all sectors and on all levels.

LOGO of "sustain-earth.com" has three colours. Main colour of "earth" is green a product of  "blue" for  clean water and "yellow" for clean energy.

LOGO of “sustain-earth.com” has three colors. Main color of “earth” is a dynamic green-product of “blue” for clean water and “yellow” for clean energy. A green main arrow representing the functioning and metabolism of “sustain-earth” through fueling life by constant clean water “blue” supported by clean energy “yellow”.

To learn more and get introduction on “http://sustain-earth.com” please visit “ABOUT”. We welcome any questions and inquiries through “CONTACT”. You are, also, most welcome with innovative posts at “CONTRIBUTE”.

Lake Victoria – The Paradox of Water Use and Abuse.

Lake Victoria, the second largest fresh-water body in the world and a water resource shared by three East African countries, is an enormous water resource facing collective mis-management on several levels. Lake Victoria is under considerable pollution pressures causing softly and steadily killing of its bio-diversity in addition to a real risk for drying-up from “global warming”.

An example is Jinja town, population of 300 000 people, that is rising after so many years of decline to claim the glory it lost so many years ago. However, the time is running out not only for the town and its population but for the whole water body of Lake Victoria. There is an accelerating pollution, abuse of environment and water resources due to limited access to waste and solid-waste treatment from industry, agriculture, household, rubbish damp and sanitation. Many industrial (more than 70 factories in Jinja only with high pollution incidents) , agricultural, household activities are releasing huge amounts of waste and pollutants to Lake Victoria.

The fishing, transport of people and goods to the main land and other public services suffer from random management, fragmented policies, and lack of collective protection and management actions. Fish population is declining as consequence of the damage the food-web dynamics of the lake and the natural functioning and metabolism in the lake because of heavy loads of nutrients, pollutants and siltation. Over-fishing of  the so-called “fish-of-choice” a small fish lower down in the food-web that is destroying the natural balance of the food-web and causing the collapse of the overall fish-population dynamics.

Poor infra-structures and water drainage systems from forest, agriculture, household and sanitation along with erosion and re-suspension of sediments due to man-made and animal activities are causing excess delivery of nutrients, accelerating “eutrophication” and decreasing levels of oxygen and thereby death and increasing prices of fish. The degradation of water quality will, also, force gradual and rapid increase in the proces of clean water.

A New Era of Global Water Disasters and Water Refugees

Waters around the world are facing a new era of threats with accelerating disasters, pressures and constrains due to global warming, waste and pollution. Water scarcity and degradation in water and ecological qualities are creating crises for wild habitats and human civilizations. Many seas, rivers, lakes, and underground water reserves around the world are either lost or losing their aquatic resources with serious impacts on the livelihoods of hundreds of millions people, animals, farming, lives, electricity, and threatening further environment and climate changes.

Chinas Salween River, Europe’s Danube, South America’s la Plata, North American Rio Grande, India’s Ganges, Pakistan’s Indus, Africa’s Nile and Lake Victoria, Australia’s Murray Darling, Southeast Asia’s Mekong-Lancang, China’s Yangtze due to dams, over-extraction, overfishing and climate change. In addition to the threats of global warming and human activities; waste and pollution from industry, agriculture and household further worsen the quality of waters.

Follow the stories of water resources around the globe.

Climate and Environment – Is the Nile Basin Heading to a Total Collapse?

The Nile Basin Countries are facing two major long-term and large-scale threats that can lead to the total collapse of the water resources in the whole Nile system, i.e. from the very sources at its origin “up-stream” to its final fate at the deltas “down-stream”.  These major threats are related to climate change “global warming” and environmental degradation because of waste and pollution (from energy, industry, agriculture and household). To deal with these major threats, i.e. mitigation and solutions, the Nile Basin countries need to develop and implement sustainable management strategies/policies. In this context, achieving sustainable socio-economic developments in the Nile Basin region, which indeed applies also to the other parts of the MENA region, requires coupling public awareness, education, science and technology programs to society, population and markets needs.

Warning About Fish – Don’t Eat Fish Unless You Know The Origin?

Unfortunately, there are growing global fear about the quality of seafood and fish that are either wild in polluted waters or farmed in toxic waters. Such unfit fish for eating, i.e. with high levels of toxic pollutants, is available in the market as control instruments are either ineffective or non-existing.

For different reasons the water quality where fish is grown is facing considerable pollution threats because of acute water shortages, water supplies contaminated by sewage, industrial waste and agricultural runoff that includes pesticides. These pollution threats are accelerating because of increasing pressures on water resources and unavailable/limited regulations for fish farming in many regions around the world. Farmers, for example, have coped with the toxic waters by mixing illegal veterinary drugs and pesticides into fish feed, which helps keep their stocks alive yet leaves poisonous and carcinogenic residues in seafood. Many people started to work with fish faring without enough knowledge and in areas with little or no control. This introduces enormous health threats to consumers where environmental degradation has become a food safety problem. Indeed, the long-term risks of consuming contaminated seafood could lead to higher rates of cancer and liver disease and other afflictions. “Sustain-earth.com” will follow these issues and give further information and details on these issues.

http://www.nytimes.com/2007/12/15/world/asia/15fish.html?pagewanted=all&_r=1&